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Guacamole


I LOOOVE guacamole...  Who doesn't? 
But, do you know how to make a good one? 
Authentic Mexican recipe, courtesy of my husband.

INGREDIENTS

2 ripe avocados
1/2 garlic clove 
2 green onions
3 tbsp fresh cilantro leaves
1 lime juice
1/4 ripe tomato (or 3 cherry tomatoes)
Salt to taste
1/2 red chili (optional)


PREPARATION

Cut the avocados in halves.  Discard pits.
Scoop out the avocado flesh with a spoon.  Place in a food processor or blender.
Peel and slice garlic, add.
Wash and chop onions, add.
Add the rest of the ingredients and blend until smooth (or blend for as long as you like, if you prefer the chunky consistency).

Serve immediately on a bowl, with corn chips or corn tortillas for dipping.

You can NOT keep this in the fridge!  You'll have to it all of it... but don't worry, it won't be difficult.

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