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Sun Dried Tomato Basil Pesto


My favorite pasta sauce!

INGREDIENTS

1/2 cup pine nuts
1/2 cup walnuts
2 garlic cloves
2 cups fresh basil leaves
1/2 tsp salt
1/2 tsp sugar
1/2 tsp ground pepper
1/4 cup nutritional yeast
1/2 cup sun dried tomatoes in oil
1 lime juice
1/3 cup olive oil


PREPARATION

Place all the ingredients in a food processor and blend until smooth.
Serve with pasta!
You can keep it in the fridge for 3 days.